About Us

Philosophy

The Blue Grouse Estate Winery’s philosophy is “stewardship”. Our aim is to make everything we touch better than it was when we found it. We apply this to training our team on the environment that hosts our vineyard and home, the vines we grow, the wines we make, the infrastructure that supports the winery and vineyard, and the economics of our business model – everything.

Click the links below to learn more:

History | Stewardship | Terroir

The Brunner Family

Stacy Hornemann

Winemaker

robyn-paige-photography

Genevieve Charbonneau

Assistant Tasting Room ManageR

Pamela sanderson

tasting room manager

Tara Desmone

Financial Manager

Michael Abbott

General Manager

Adele McConnel

Vineyard Supervisor